Skip to main content

Cook Book #20: Atkins for Life by Robert C. Atkins, M.D.

 Cookbook #20 in my Cook the Bookshelf Challenge is Atkins for Life by Robert C. Atkins, M.D.

About the Book 

I bought this book a while back while I was in a low-carb phase.  The recipes were good then and are still delicious even though I am no longer restricting my carbohydrate intake. This book outlines the complete Atkins plan and has a lot of great recipes. 

The Recipe I Chose To Make

I made Coconut Chicken on page 266.  

How Was It? 

I was looking a for a quick, easy, and flavorful recipe and the Coconut Chicken did not disappoint!  I had Thai chili peppers on hand and used them instead of jalapenos to add a bit of heat.

What’s Next?

The next cookbook in my Cook the Bookshelf Challenge will be Bernard Clayton's New Complete Book of Breads.

Click here for previous recipes made in my ‘Cook the Bookshelf’ challenge.





Comments

Older posts:

Cookbook #14: All-New Fresh Food Fast

Cookbook #17: Amazing Recipe Makeovers