Skip to main content

Fiery Stuffed Poblanos

Very tasty but not that fiery! 
This recipe is from the February/March Taste of Home issue. 
5 Weight Watchers Smart Points per serving and the servings were huge. 
The leftovers were even tastier!


Comments

Older posts:

Cook Book #20: Atkins for Life by Robert C. Atkins, M.D.

Cookbook #14: All-New Fresh Food Fast

Cookbook #18: The Asian Cookbook from Parragon Publishing