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Miso Chicken

This quick and easy recipe from Cooking Light
had a delicious tangy/sweet/spicy taste.
Served with herbed rice and grilled green beans.
7 Weight Watchers Smart Points for the meal.

Older posts:

Cookbook #16: All-Time Best Recipes from Cook's Illustrated

Cookbook #14: All-New Fresh Food Fast

Cookbook #15: Cooking Light Annual Cookbook from 1986