Oven-Puffed Pancake with Fresh Raspberries July 02, 2017 Oven-Puffed Pancake with Fresh Raspberries. This delicious and easy recipe is from Cooking Light. 5 Weight Watchers Smart Points per 1/4 pancake. (Topped with homemade whipped cream for an additional 4sp) Share Get link Facebook Twitter Pinterest Email Other Apps Share Get link Facebook Twitter Pinterest Email Other Apps